August 1, 2026
Opening of Lobster Season
Mark the start of lobster season in South Caicos with a celebratory feast honoring the island’s most prized catch. Freshly harvested lobster is prepared grilled, butter-poached, and wood-fired, accompanied by curated wines and live music. An authentic coastal tradition presented with quiet sophistication.
The opening of lobster season marks a moment of pride in South Caicos.
Salterra honors this tradition with an abundant Lobster Feast — grilled, butter-poached, wood-fired, and delicately composed into refined coastal dishes. Paired with crisp whites, champagne, and live music, the evening celebrates the sea that defines this island.
An authentic culinary ritual presented with quiet sophistication.
guestexperiences@salterra.com | +1(649)333-5368